Chicken Sliders
Chicken Sliders
Servings:
Keywords:
- Prep Time: 0 mins
- Cook Time: 0 mins
- Total Time: 0 mins
Ingredients
Chicken and Marinade:
- ½ cup vegetable oil
- 2 tbs. Worcestershire sauce
- 2 tsp. Savory Seasoning
- 3 cloves garlic, minced
- 1 lemon, juiced
- 1 onion, chopped
- Kosher salt and freshly ground black pepper
- 8 thin-cut chicken breasts, halved and flattened
- 8 Cheddar slices, halved
Sandwich Bar Fixings:
- 1 cup honey mustard
- 1 cup pico de gallo
- 8 cooked bacon slices
- 2 tomatoes, sliced
- 1 red onion, sliced
- 16 slider rolls
Instructions
Chicken and marinade
- Mix up the oil, Worcestershire sauce, Savory Seasoning, garlic, lemon juice, onions and some salt and pepper in a bowl and pour into a resealable plastic bag. Add the chicken to the bag and marinate for at least 2 hours and up to 4.
- Twenty minutes before cooking, fire up the grill.
Sandwich bar fixings
- Set out separate plates or bowls of the honey mustard, pico de gallo, bacon, tomatoes and red onions.
- Grill the breasts for 2 to 3 minutes on the first side, then turn. Lay half a slice of cheese on each breast and grill until cooked through, a further 2 to 3 minutes.
- Serve the chicken with rolls and fixings and let everyone build their own sliders.