COVID19 Update

The impacts of the Coronavirus are growing and changing daily. We all share the same desire to keep our customers safe during times like this. In light of the COVID-19 concerns, we wanted to make you aware that we have reinforced our policies and adopted an extra diligent protocal to ensure our office and production facility remain free of contaminants. While our company continues to be open, we are monitoring new developments and taking guidance from the Centers for Disease Control (CDC), local government and public health agencies.

Our production employees understand the importance and prioritization on precautionary measures which include:

1.  The technique of proper hand-washing.
2.  Increased frequency for cleaning and sanitation of production area.
3.  Providing hand sanitizer stations throughout our facility.
4.  Ensuring employees stay home if they feel sick.
5.  Eliminating business-related air travel.

Customer safety is our priority and focus during this time. We will continue to monitor any new developments regarding COVID-19 as it related to our products and customers. We recognize this is an uncertain time for all of us. Thank you for your business and for focusing on the health and safety of our fellow Americans. We are committed to doing this safely and responsibly alongside you.

Stewart Thompson
Owner/CEO
Savory Fine Foods

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